sowing seeds and putting down roots
...........plus the beautiful, rich-coloured juice of some of my apples
Wow Kate that is great.Looks like you could make an apple crumble with a crunchy nut topping.
Wow, lovely nuts. I have to say I'm envious. I have black walnuts (difficult to use) apples, grapes and chokecherries (a native sour cherry the Indians used in Pemmican). I also have a small apricot tree, but the squirrels get most of the fruit.
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